Apple Cider Bourbon Smash

Name: Apple Cider Bourbon Smash
Total time: 5 min
Yield: 1
Ingredients: 2 ounce bourbon; 1 ounce lemon juice; ¾ ounce maple syrup; 2 ounce apple cider (or spiced apple juice); 2-3 dash Angostura bitters; Apple slices; Cinnamon stick

Bourbon, fresh apple cider, maple syrup, and lemon shaken over ice — brighter and crisper than an old fashioned, with the same warm apple depth.

1 serving · 5 min total

Apple Cider Bourbon Smash as a flowchart: ingredients enter on the left and merge rightward into each step.

2 ounce bourbon
1 ounce lemon juice
¾ ounce maple syrup
2 ounce apple cider (or spiced apple juice)
2-3 dash Angostura bitters
Apple slices
Cinnamon stick

Steps in full

Fill a shaker with ice.
Add bourbon, lemon juice, maple syrup, cider, and bitters.
Shake until well chilled.
Strain into a rocks glass over fresh ice.
Garnish with apple slices and a cinnamon stick.

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