Hocus Pocus Halloween Cocktail
Ingredients
- 4 ounce jalapeno infused tequila or reposado tequila / mezcal
- 2 ounce St Germain liqueur
- 2 ounce green or yellow chartreuse
- 3 ounce freshly squeezed lime juice
- ½ ounce blue curacao
- crushed ice
- chili salt
- 6 ounce lime soda (optional)
Hocus Pocus Halloween Cocktail
Steps
- In a cocktail mixing glass, mix the tequila, St Germain liqueur, green chartreuse, and lime juice.
- Add a few drops of the blue curacao while stirring until you get the desired green color in the cocktail.
- Stir or shake the cocktail to mix. If you're not serving the drink with ice, then add a generous amount of ice to the mixing glass to chill the cocktail.
- Rim 2 serving glasses with lime and dip the glasses in the chili salt. Place crushed ice in the glasses. Strain the cocktail into each of the glasses.
- Optional - Top with lime soda if you like.
- Garnish with a dried lime slice (or fresh lime slice).
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